The World Premiere

0
A half-life-sized version of this incredible sculpture was deemed 2014’s most creative sculpture in the world. When is the world premiere of the life-sized...

The Taste of Tibet is Sweet

0
Although the average person might immediately think of towering Himalayan mountains when thinking of Tibet, the nation is also the birthplace of Buddhism —...

Can You Believe It?!

0
It seems hard to believe that incredibly valuable works of art are still being discovered among piles of family storage or — in this...

Featured Lot: Wojciech Gerson, “Dawn”

0
In this ongoing series for Fine Art Today, we take a longer look at the history and features of a soon-to-be-available artwork of note....

A Moment of Celebration

0
Fine Art Today and Streamline Publishing Inc. join a chorus of praise and admiration as a fine art icon celebrates his 90th birthday. Tomorrow, August 5, fine...

Big Sales in Big Sky

0
On July 28, Creighton Block Gallery had the pleasure of hosting the first annual Big Sky Art Auction, which saw a number of notable...

The Place to Be in September

0
It’s never too early to get excited about the Oil Painters of America (OPA) Eastern Regional. What lovely works can you see in person?   Located...

Spellbinding Bloodlines

0
For lovers of art and all things equestrian, look no further than Evergreen, Colorado, this month.   August 6 marks the date when Evergreen Fine Art...

Reader’s Choice: An Undisputed Master

0
You’ve spoken! In this occasional series we highlight one of most popular articles among Fine Art Today readers. This week we revisit the major...

The Everglades Never Looked So Good

0
A Santa Fe Gallery is going tropical with a tantalizing solo exhibition of works by an accomplished artist who spent a month in the...

WEEKLY NEWS FROM THE ART WORLD

Fill your mind with useful art stories, the latest trends, upcoming art shows, top artists, and more. Subscribe to Fine Art Today, from the publishers of Fine Art Connoisseur magazine.

  • This field is for validation purposes and should be left unchanged.